Spring is in the air and we invite you to attend our March 26th Wine Dinner at Wine Down Neighborhood Bistro.  A carefully curated six-course dinner featuring fresh, seasonal ingredients perfectly paired with exquisite wines to enhance each dish's unique flavors.

We are offering two ticket options, with and without wine pairings. The option without wine pairings is ideal for designated drivers or those who prefer alternative beverages, as our bar will be open for purchases. Ticket prices are $95+ tax with wine pairings and $65+ tax without (gratuity not included).

As always, we will have some great trivia and other giveaways!

FIRST
PAN SEARED SEA SCALLOP cucumber, fennel jelly, yuzu foam
Jayson Pahlmeyer Chardonnay Napa Valley, CA, 2022

SECOND
STUFFED QUAIL roasted, halved and stuffed with local Lion’s Mane mushrooms, green garlic purée
-The Infamous Goose Sauvignon Blanc Marlborough, NZ, 2024

THIRD
BRAISED LAMB - rosemary polenta, cherry-orange relish
Bezel Pinot Noir Edna Valley, CA, 2024

FOURTH
MISO BEEF RAGOUT braised beef, house made fettuccine, shaved parmesan
Orin Swift “You Had Me At Hell No” Merlot Napa Valley, California, 2024 

FIFTH
CONFIT DUCK LEG coconut, turnip purée, crispy shallots 
East Side Crossing Cabernet Lodi, CA, 2022

SIXTH
STRAWBERRY PANNA COTTA fresh strawberries & mint
Ozeki Sparkling Sake Kinki, JPN